Chocolate Fudge Cake With Personalised Plaque


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Layered Chocolate Sponge & Chocolate Ganache covered
with a rich chocolate topping. Topped with a Personalised Marzipan plaque (contains nuts)
(Hand written in chocolate maximum 35 characters)

Why Montmartre

In-House Patisserie

All our Desserts, Afternoon Teas and Quiche are hand-made on site by our dedicated team of Chefs using top quality ingredients. Since 1995 we have been supplying hotels, events and caterers in and around London, the home counties and Oxford. We are regular suppliers to Wimbledon, Henley Regatta and Royal Ascot. We are extremely proud to have a Royal Warrant of Appointment to Her Majesty The Queen.

Additional information

Allergens & ingredients

Chocolate Sponge (WHEAT* flour (Calcium, iron, niacin, thiamin), Water, Sugar (100% White Sugar), Whole Egg*, Baking powder (E450, E500), Emulsifier (E471), Egg* White, Salt, Glucose powder, Sorbitol, Pea flour, Roast Barley, Preservative (E282), Potato starch, Cocoa powder (Cocoa Mass, Sugar, Milk*, Soya*, Natural Vanilla Flavouring)), Whipping Cream (100% Fresh Pasteurised Milk*, butterfat 38%), Water, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soya*, Natural Vanilla Flavouring), Marzipan (Sugar, Almonds*, glucose syrup, glycerol E442, bitter almond*, sorbitol E420i), Dark Chocolate curls (Cocoa mass, sugar, cocoa butter, Milk* fat, Soy* lecithin, Natural vanilla flavouring), Milk Chocolate (Sugar, Milk*, Cocoa Butter, Cocoa Mass, Soya*, Natural Vanilla Flavouring), White Chocolate (Sugar, Milk* Cocoa Butter, Soya*, Natural Vanilla Flavouring), Castor Sugar (100% White Sugar), Chocolate Powder (Cocoa Mass, Milk*, sugar, soya*, natural vanilla flavouring).Fresh raspberries, fresh blueberries


Allergen advice: for allergens, including cereals containing gluten, see ingredients in bold with an asterisk* may also contain nuts.


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